Prep time: 10 minutes
Cooking time: 15 minutes
2 tablespoons AYAM™ Thai Chilli Jam Paste
500 g boneless chicken, cut into strips
2 tablespoons peanut oil
1 onion, thinly sliced
1 red capsicum, deseeded and sliced
1 tablespoon AYAM™ Light Soy Sauce
1 tablespoon lime juice
½ cup roasted cashew nuts
½ cup Thai basil leaves
Steamed rice to …read more
Prep time: 5 minutes
Cooking time: 1 hr 10 minutes
1 jar AYAM Malaysian Rendang Curry Paste 185 g
1 tablespoon vegetable oil
270 ml can AYAM Coconut Milk
700 g rump steak, diced into 2 cm pieces
Toasted shredded coconuts, to garnish
Steamed rice to serve
1. Heat oil in a wok over medium-high heat.
2. …read more
The post Overwhelmed? Here’s how to beat stress and find focus appeared first on be. magazine.
The word ‘cancer’ can be scary – even more so in some communities where the topic is regarded as taboo.
But did you know that one third of cancers are preventable? Some of the lifestyle changes that can help reduce your risk include quitting smoking, limiting alcohol, eating a healthy …read more
The post Coconut lime chicken burrito with Pic’s peanut butter sauce recipe appeared first on be. magazine.